Cancer testing outstrips allopathic treatments

by: Dr. Carolyn Dean

Cancer diagnostic testing has finally outstripped allopathic cancer therapy. And the testing itself is not dangerous like the full body scans that use ionizing radiation.

Doctors now have blood tests that can find a single cancer cell in the body but their toxic treatments were never meant to target single cancer cells without wrecking havoc in the rest of the body. Allopathic medicine cuts out tumors with surgery or shrinks them with chemotherapy and radiation. Such treatments would simply not work on a handful of cancer cells.

Researchers want to use the tests AFTER surgery, chemo and radiation to see if the cancer is returning. There are no plans to use this testing to diagnose early cancer because they don't have any treatments for early cancer. Allopathic medicine only practices what it knows, which is surgery, chemo and radiation.

There is also the fact that there are no patents on diet, supplements and detox. I never learned about them in medical school. The only way doctors get involved with natural medicine is when they or their family suffers illnesses that medicine can't treat. It's the same for individuals - treatment with natural medicine is often the last resort instead of the first. None of us seem to take the necessary steps to take care of our health unless it's threatened.

Natural medicine, naturopathic medicine and alternative medicine hold the key to preventing and treating early cancer. Now with this early diagnostic cancer cell testing, we can give patients a simple before and after test to show how their diet and lifestyle program is working.

I've already seen it at work in someone with a history of cancer who had the cancer blood test done. When the cancer cell test levels came back high, while waiting for surgery, he did some alternative medicine therapies and saw that his test improved dramatically after only a few weeks. The treatments he used were ones outlined in my Future Health Now! online wellness program: clay and magnesium detox baths, castor oil packs, coconut oil pulling, inclined bed therapy and energy work (like Emotional Freedom Technique). The doctors were astounded.

This story will be repeated over and over when patients demand the cancer cell test and demand the right to use simple and safe therapies as their first choice instead of toxic chemotherapy and radiation.

Here's a brief overview of what you can do right now to turn your body into a cancer-free zone. Why wait until you develop a tumor that will be treated (usually ineffectively) by allopathic medicine? Create your own lifestyle program to prevent cancer from developing in the first place.

1. Diet: Choose organic foods and eat according to your metabolic type or you blood type.

2. Supplements: Start with magnesium to supply the cofactor for over 325 metabolic enzyme systems in the body. Add food-based supplements, highly absorbed minerals, and digestive enzymes.

3. Detoxification: Magnesium is a detoxifier and can be used as Epsom salts or magnesium chloride bath flakes. Use detox clay along with magnesium in your baths or footbaths several times per week. Clay absorbs toxins from your body through your skin. Clay can remove heavy metals, chemicals and drugs. And it's one of the few treatments for the effects of radiation.

4: Body Work: Massage, Yoga, and EFT will help to move energy through your nervous system or acupuncture meridian system and prevent blockage - either physical or emotional.

5: Spiritual/Vibrational: Prayer and Meditation.

I've been working for 40 years on Future Health Now! www.drcarolyndean.com/fhn which will allow you to create your own healthy lifestyle program which includes:

a. Vitalizing Foods
b. Personal Care
c. Energizing Exercise
d. Super Nutrients
e. Living Space
f. Rejuvenating Sleep
g. Mind over Matter

Reference: CellSearch Cancer Testing: http://www.veridex.com/cellsearch/C...

About the author:
Dr. Carolyn Dean is a medical doctor and naturopathic doctor. She has been in the forefront of the natural medicine revolution for over 30 years.

Dr. Dean is the author / coauthor of 22 health books (print and eBooks) including The Magnesium Miracle, IBS for Dummies, IBS Cookbook for Dummies, The Yeast Connection and Women's Health, Future Health Now Encyclopedia, Death by Modern Medicine, Everything Alzheimers, and Hormone Balance.

Dr. Dean is Medical Director of the Medical Anti-Aging Clinic and Pharmacy in Dubai Health Care City and Medical Director of the Nutritional Magnesium Association.

Dr. Dean has a free newsletter and a valuable online 2-year wellness program called Future Health Now! and a telephone consulting practice. Find out more at www.drcarolyndean.com

Learn more: http://www.naturalnews.com/032374_cancer_testing.html#ixzz1NUKePpbf

Proper potassium balance essential to healthy blood pressure and reduced heart attack risk

by: John Phillip

(NaturalNews) Increasing incidence of high blood pressure continues to be the most significant factor in death from a heart attack and advancing cardiovascular disease. Elevated blood pressure readings cause thickening of the coronary arteries as micro-cracks develop that the body attempts to correct with deposits of coronary plaque. Overweight and obesity, smoking, physical inactivity and stress are known contributing factors to the hypertension epidemic. Researchers publishing in the Archives of Internal Medicine found that the imbalance of potassium to sodium in the diet is a significant factor driving high blood pressure. Maintaining an optimized ratio of 2:1 (potassium to sodium) by cutting salty processed foods and increasing natural fruits and vegetables is shown to significantly lower out of control blood pressure readings.

Potassium from natural food sources has been rapidly depleted from the typical diet due to the dramatic rise in sodium-laden processed foods over the past half century. Combined with a reduction in raw vegetables and fruits that are excellent sources of potassium, the balance of potassium to sodium in the diet has shifted from an ideal ratio of 2:1 to a blood pressure raising rate of 2:3. Current potassium intake is fully one-third that of our generational ancestors and is attributed to the skyrocketing increase in high blood pressure incidence and associated cardiovascular risk.

Researchers examining the potassium intake across 21 countries including the US found that average daily consumption of the mineral ranged from 1.7 to 3.7 grams, well below the recommended daily allowance of 4.7 grams. Similarly, sodium consumption averaged 5 grams per day with many individuals taking in as much as 9 to 12 grams. The recommended sodium intake is 2,400 mg daily and 1,500 mg or less is suggested for those with established cardiovascular risk factors.

The study found that only 20% to 30 % of the adult population maintains normal blood pressure readings. The study authors found "An effective way of increasing potassium intake is to follow the guidelines for healthy nutrition more closely, including a higher consumption of vegetables and fruit. In addition, the use of mineral salts in processed foods - by which sodium is partly replaced by potassium - would contribute to an improved intake of both sodium and potassium."

The study concluded that increasing potassium in the diet has a significant effect on lowering blood pressure and is equal to the effect seen by lowering sodium consumption. Higher potassium intake from natural sources including avocados, spinach, carrots and tomatoes and elimination of sodium-infused processed foods (snacks, soup and fast food) can combine to lower systolic blood pressure readings by 5% to 7%. Improving this single risk factor could reduce hypertension rates enough to dramatically lower cardiovascular risk and heart attack deaths.

Article References:
http://www.ncbi.nlm.nih.gov/pubmed/...
http://dx.doi.org/10.1001/archinter...
http://www.sciencedaily.com/release...

Learn more: http://www.naturalnews.com/032429_potassium_blood_pressure.html#ixzz1NUEW0sPa

Thyroid drug increases risk of bone fractures in women

by: Reuben Claxton

(NaturalNews) Hypothyroidism is a fairly common disorder, caused by low levels of thyroid hormones. With the availability of either natural hormones taken from animals, or synthetic hormones (levothyroxine), doctors now treat the disorder by replacing the missing thyroid hormones. A recent study for the British Medical Journal found that elderly people with high levels of the artificial hormone may have an increased risk of bone fracture.

Hormones secreted by the thyroid gland are critically important to health because they affect the metabolism of every cell in the body. Thyroid hormones regulate the metabolism of glucose to release energy, as well as affecting protein synthesis and metabolism of fats.

Because the body creates thyroid hormones by using iodine, a healthy level of iodine in the diet is important (http://www.naturalnews.com/023107_i...). In addition to the importance of iodine for general metabolism, there is also evidence that iodine in the diet can help in avoiding cancer (http://www.naturalnews.com/023107_i...).

The British Medical Journal study was done at the Women's College Research Institute in Toronto, where researchers looked at 213,500 people aged 70 or over. Patients in the study received at least one prescription for levothyroxine (the synthetic hormone) between 2002 and 2007. Results showed a significantly increased risk of fracture in people who were either taking or had recently taken levothyroxine.

As people grow older, there is a greater likelihood of diminished levels of thyroid hormones, with possibly as many as 20% of older people receiving treatment for hypothyroidism. But as doctors treat the disease by administering hormones, one of the possible side effects is a decrease in bone density. In some cases, bone density may reach the point that broken bones become more likely.

A researcher from the British Medical Journal study said that the condition needs more study, as not enough is known about the link between thyroid hormone and bone density in the elderly. A study published in 2010 on the link in elderly men did not find a decrease in bone density, but a study the same year in The Journal of Clinical Endocrinology and Metabolism did find such a link in postmenopausal women. A 2010 review article looking at drug-induced osteoporosis also noted high doses of thyroxine as a possible cause of low bone density in postmenopausal women.

Patients who are receiving hormone therapy should have hormone levels checked regularly, to see that levels do not grow too high, or for that matter too low. Some patients may not wish to take hormones acquired from animals, but the synthetic form of the hormone, levothyroxine, like any artificial drug, has the potential for side effects.

One of the researchers, Dr Lorraine Lipscombe, said the study showed a need to more closely monitor medical levels "in this vulnerable population".

Sources for this article:
http://www.bbc.co.uk/news/health-13...

http://www.drugs.com/levothyroxine.html

http://www.ncbi.nlm.nih.gov/pubmed/...

http://www.ncbi.nlm.nih.gov/pubmed/...

http://www.ncbi.nlm.nih.gov/pubmed/...

Learn more: http://www.naturalnews.com/032459_bone_fractures_thyroid_drugs.html#ixzz1NUDWXom9

North America's water fluoridation debate: Battleground Austin

by: Neev M. Arnell

(NaturalNews) As a result of a year-long public outcry against water fluoridation in Austin, TX, the City Council held its second public meeting on the issue May 18, which attracted a standing-room only crowd.

Water fluoridation is a policy endorsed by numerous global health organizations, most notably the American Dental Association and the Centers for Disease Control and Prevention. Controversy surrounding the practice has grown in recent years, however, as an increasing number of scientists and health professionals argue that fluoride in drinking water causes many negative health effects, especially when looked at beyond dental health to the impact on the whole body. (http://impactnews.com/southwest-aus...)

Areas in the U.S. and Canada, most recently Calgary with 1.1 million people, have already stopped fluoridation and U.S. cities such as Austin, Denver, CO and Boulder, CO, which are considering the fluoridation issue currently, may follow suit. This could cause a domino effect across North America and bring water fluoridation to a halt permanently, according to Fluoride Action Network Executive Director Dr. Paul Connett, who attended Austin's meeting.

Austin's Battle

"For a year, members of the community would keep coming to [the regular City Council meetings] to talk about it," said councilmember Randi Shade. "And we would just sit there because there was no format, no opportunity for us to do anything in that situation, so my point was to take it out of that and into a place we can actually deliberate, actually get the facts, start really getting education on what the implications would be for the larger community."

The Austin City Council Health and Human Services Subcommittee invited speakers both in favor of and against fluoridation of drinking water to address specific questions from the City Council, and enable subcommittee members to determine if Austin needs to remove fluoride from the city's drinking water.

The fluoride debate

Dr. Delton Yarbrough, chair of the Council on Dental Economics, and Dr. Cecil George from the Texas Dental Association, who attended the meeting as the pro-fluoridation experts, were unable to respond to the onslaught of science from the opposing side with science that supported their pro-fluoridation views.

"[Dr. Connett] is clearly very articulate and excellent at presenting his case," Shade said. "But the issue that Dr. Connett raised is really, the United States government, who is responsible for setting health care policy for the nation, should be looking at this."

Connett, professor emeritus of chemistry at St. Lawrence University in New York and author of the book "The Case Against Fluoride: How Hazardous Waste Ended Up in Our Drinking Water and the Bad Science and Powerful Politics That Keep it There," flew into Austin for the day to argue against fluoridation. Arguably the leading authority on water fluoridation, Connett responded to every point made by his opponents by quoting peer-reviewed studies, as did his associate, dentist Griffin Cole, who runs a fluoride-free practice in Austin.

"My two opponents today didn't cite one primary study indicating safety -- not one study showing that fluoridation works," Connett said. "They really were not satisfactory answers. I think independent observers would find their case wanton."

Yarbrough and George instead relied heavily on endorsements of fluoride from public health organizations and anecdotal evidence.

"More than 100 national and international health, science, service, and professional organizations recognize and endorse the public health benefits of community water fluoridation," Yarbrough said. "Outside of that, as a practicing dentist in an area where the fluoride content of the water on the low end is .9 parts per million, I don't really need the benefit of science to know how effective fluoride in the water is. I see it every day at work when patients open their mouths."

Yarbrough later was dismissive of Connett's studies without backing up his claims and eschewed science in general in favor of an appeal to faith.

"They say these studies aren't validated. We say their studies aren't validated," Yarbrough said. "The studies they're quoting out of China, Dr. Connett paid to have those studies translated and brought out of China and the modalities of those studies have been questioned, so it comes down to, who do you believe? Do you believe us? Do you believe them? Do you believe the gigglers in the audience?"

Laughter at the statement "Who do you believe?" was followed by a murmur of disapproval running through the audience of the mostly anti-fluoride Austin residents.

"It's not about who you believe. It's about the science," said one spectator.

Going against the recommendations of the public health organizations puts the burden of proof on the opposing side, according to Shade.

"The question that Yarbrough provided was "Who do you believe?" Shade said. "I think the majority of the community would say, if you're not going to take the recommendations of the CDC whose job it is to provide health care policy for municipalities across the country then you really have to be sure that we are going to do this."

The delicate fluoridation decision

Whether or not Austin will reverse fluoridation remains to be seen. There is no set date for future action. A change in Austin's fluoridation policy will require two councilmembers to put it on the agenda and four to vote it out.

"I'm just very nervous about making a change that goes against what the recommendations are for good public health policies from the people who are supposed to responsible for that in our nation," Shade said. "I mean it's risky."

But Lago Vista, a city less than 20 miles outside of Austin, reversed its decision to fluoridate in April 2011 without much fanfare, according to City Manager Bill Angelo.

"There were some concerns that it may not be as healthy as people once thought, and that people have other methods to get fluoride if they want it," Angelo said. "We also just realized that we didn't have the expertise to refute whether it was bad or good, so we felt the safest thing to do was remove it."

In the past few years, a handful of cities surrounding Austin that started fluoridating in the 1980's have ceased fluoridating their water supplies, including Lago Vista, Alamo Heights, Elgin and Marble Falls.

Elgin's city council voted 5-3 to take fluoride out of the water, citing reasons, including opposing putting a lead containing material in the water (http://www2.fluoridealert.org/Alert...), opposing forced medication on the public, an inadequate margin of safety and issues with the "additives" in the commercially produced product that is used for fluoridation (http://macsaferwater.wordpress.com/...).

"There was an ominous sign at the end [of the Austin meeting] about how risky it was bucking officialdom," Connett said. "We have these big agencies like the CDC telling them this is the best thing since sliced bread. But I think that all people that are in positions of power, have responsibility, and good leadership does require occasionally standing up against powerful forces when you have been convinced that those powerful forces are wrong."

And with the news that civil rights leaders speaking out against fluoride this past month have also been joined by Martin Luther King's daughter, Bernice, who went public with a denunciation of water fluoridation this week on Georgia's Praise 102.5 FM, Connett is hopeful about winning the fluoridation battle.

"What is happening in Atlanta is huge" Connett said. "We have known for a long time that blacks and Hispanics are more susceptible to dental fluorosis [which is the staining and pitting of teeth caused by ingesting fluoride]. But now that Andrew Young and Beatrice and other black leaders in Atlanta, right under the nose of the CDC, are coming out against this, I think the writing is on the wall."

Yarborough did not comment on the future of fluoridation from the pro-fluoride side and refused an interview with NaturalNews.

Sources for this article include:
http://austintx.swagit.com/player.p...
http://macsaferwater.wordpress.com/...
http://www2.fluoridealert.org/Alert...
http://impactnews.com/southwest-aus...
http://conversations.blackvoices.co...

Learn more: http://www.naturalnews.com/032488_water_fluoridation_Austin.html#ixzz1NUC34FM9

Is it Time to Boycott This 'Anti' Cancer Charity?

Posted By Dr. Mercola |

The 130-page document linked below explains in detail why the American Cancer Society may be far more interested in accumulating cash than curing any disease. The ACS has close ties to the mammography industry, the cancer drug industry, and the pesticide industry.

It is riddled with conflict of interest.

And in fact, according to the report, the ACS has a reckless, if not criminal record on cancer prevention. Over and over again, they have promoted drugs and screening while ignoring environmental causes.

The report states, in part:

"The ACS ... [has] long continued to devote virtually exclusive priority to research on diagnosis and treatment of cancer, with indifference to prevention, other than faulty personal lifestyle, commonly known as 'blame the victim,' ... Not surprisingly, the incidence of cancer over past decades has escalated".

Sources:

  Prevent Cancer (pdf)

Dr. Mercola's Comments:

The American Cancer Society (ACS) is:

"[A] nationwide community-based voluntary health organization dedicated to eliminating cancer as a major health problem by preventing cancer, saving lives, and diminishing suffering from cancer through research, education, advocacy, and service."

That sounds all well and good, and a lot of people put their faith in this organization and dutifully participate in its highly publicized National Breast Cancer Awareness Month campaign each year, which includes the widespread promotion of mammography screening.

Little do they realize that the ACS is doing precious little to combat cancer, at best, and may actually hinder real progress, at worst…

Rampant Conflicts of Interest

In the report titled AMERICAN CANCER SOCIETY—More Interested In Accumulating Wealth Than Saving Lives, Dr. Samuel S. Epstein, chairman of the Cancer Prevention Coalition, plainly lays to bare the many conflicts of interest that hamper the effectiveness of this organization.

For example, the ACS has close financial ties to both makers of mammography equipment and cancer drugs. But that's just for starters. Other conflicts of interest include ties to, and financial support from, the pesticide-, petrochemical-, biotech-, cosmetics-, and junk food industries—the very industries whose products are the primary contributors to cancer!

Once you realize that these conflicts of interest are there, it becomes quite easy to understand why the ACS never addresses the environmental components of cancer, and why information about avoidable toxic exposures are so conspicuously absent from their National Breast Cancer Awareness campaigns.

"This is no accident," Dr. Epstein writes. "Zeneca Pharmaceuticals--a spin-off of Imperial Chemical Industries is one of the world's largest manufacturers of chlorinated and other industrial chemicals, including those incriminated as causes of breast cancer.

Zeneca has also been the sole multimillion-dollar funder of the National Breast Cancer Awareness Month since its inception in 1984, besides the sole manufacturer of Tamoxifen, the world's top-selling anticancer and breast cancer "prevention" drug, with $400 million in annual sales.

Furthermore, Zeneca recently assumed direct management of 11 cancer centers in U.S. hospitals. Zeneca owns a 50 percent stake in these centers known collectively as Salick Health Care."

It's no small irony that Tamoxifen has been found to cause cancer and increase risk of death, while several top-notch preventive strategies and many safe and effective cancer treatments are ignored.

The ACS, along with the National Cancer Institute, virtually exclusively focus on cancer research and the diagnosis and the chemical treatment of cancer. Preventive strategies, such as avoiding chemical exposures, receive virtually no consideration at all.

"Giant corporations, which profited handsomely while they polluted air, water, the workplace, and food with a wide range of carcinogens, remain greatly comforted by the silence of the ACS. This silence reflected a complex of mindsets fixated on diagnosis, treatment, and basic genetic research, together with ignorance, indifference, and even hostility to prevention."

"Not surprisingly, the incidence of cancer over past decades has escalated, approximately parallel to its increased funding," Dr. Epstein writes.

Many also do not realize that when they donate money to the American Cancer Society, the majority of it may never go further than the bank accounts of its numerous well-paid executives.

Cancer Recommendations Based on Profit, Not Superior Science and Results

The two major cancer "prevention" strategies that the ACS continuously pushes, regardless of what the science says, are:

• Mammography


• Sun avoidance

Unfortunately, they're DEAD wrong on both accounts. Mammography has been shown to be an avoidable potential cause of breast cancer itself, and sun exposure has in recent years been proven to be essential for the prevention of cancer, including skin cancer. Why would they advocate what could be cancer-promoting behavior?

Follow the money!

 "Indeed, despite promises to the public to do everything to "wipe out cancer in your lifetime," the ACS has failed to make its voice heard in Congress and the regulatory arena," Dr. Epstein writes.

"Instead, the ACS has consistently rejected or ignored opportunities and requests from Congress, regulatory agencies, unions, environmental and consumer organizations to provide scientific evidence critical to efforts to legislate and occupational, environmental, and personal product carcinogens."

The Two Myths of Cancer

Dr. Epstein also points out two glaring myths perpetuated by the American Cancer Society:

1. Dramatic progress has been made in the war against cancer, and


2. Rising cancer mortality statistics are primarily due to smoking and an aging population

Meanwhile, global cancer rates have doubled in the last three decades, and their "war on cancer" strategy completely ignores, and oftentimes denies the obvious links between cancer and toxic exposures through pesticide-laden foods, toxic personal care products, cancer-causing medical treatments and drugs, and industrial pollution.

This despite the fact that we know far more about these influences today than ever before in history—in fact, there is evidence suggesting that cancer is a recent man-made disease caused primarily by toxic overload.

Cancer is on the Rise, and Toxic Chemicals are MAJOR Factors

According to the latest statistics compiled by the American Heart Association, cancer surpasses heart disease as the top killer among Americans between the ages of 45 to 74. The odds are very high that you or someone you know has cancer or has died from it.

Environmental/lifestyle factors are increasingly being pinpointed as the culprits, such as:

Pesticide- and other chemical exposures	Pharmaceutical drugs	Processed and artificial foods (plus the chemicals in the packaging)	Wireless technologies, dirty electricity, and medical diagnostic radiation exposure
Obesity	Stress	Poor sleeping habits	Lack of sunshine exposure and use of sunscreens

Genetics have more or less been ruled out as a primary factor, although diet, lifestyle and toxic exposures have been found to turn genes on or off that contribute to the development and malignancy of cancer.

Still, focusing on research into the genetic underpinnings of cancer along with screening methods that can also cause harm cleverly avoids the obvious, which is finding the underlying contributing factors so that people can avoid them!

The "problem" with that solution is that it would put tremendous financial strain on all the industries that support the ACS…

American Cancer Society has Financial Interests in Mammography

The health risks of mammography have been discussed since the early 1990's when Dr. Epstein began speaking out about them. As for how these misguided mammography guidelines came about,

Epstein has previously said:

"They were conscious, chosen, politically expedient acts by a small group of people for the sake of their own power, prestige and financial gain, resulting in suffering and death for millions of women. They fit the classification of "crimes against humanity.""

As Dr. Epstein points out in his report, ACS' role in the promotion of mammography is far from altruistic as the Society has numerous ties to the mammography industry, which includes but is not limited to:

• Five radiologists have served as presidents of ACS


• ACS commonly promotes the interests of mammogram machine and film manufacturers, including Siemens, DuPont, General Electric, Eastman Kodak and Piker


• The mammography industry not only conducts research for the ACS and its grantees, its representatives also serve on ACS advisory boards, and donates considerable funds.


• DuPont, who makes mammogram film, is also a substantial backer of the ACS Breast Health Awareness Program; produces educational films; and aggressively lobbies Congress for legislation promoting the nationwide availability of mammography services.

Unfortunately, what the American Cancer Society is not making clear in their heavy mammography marketing materials are the risks involved, some of which may actually raise your risk of breast cancer, particularly if you follow the ACS' recommended regimen of yearly mammograms starting at the age of 40.

In 2009, revised mammogram guidelines were issued by the U.S. Preventive Services Task Force (USPSTF); a group of health experts that makes preventive health care recommendations based on their review of published research.

They found that the benefits of mammogram screening do not outweigh the risks for women under the age of 50. Therefore, they recommend that women wait to get regular screenings until the age of 50, and only get one every other year thereafter. The ACS did not modify their recommendations however, and still recommend yearly mammograms starting at 40.

There ARE Safer Screening Options

Many still believe that mammography is the only breast cancer screening method out there. This is highly unfortunate, and I urge you to educate yourself and your female friends and family members on this matter.

The reason you may not have heard about this option is because it's not financially tied to the ACS or any other public health agency. It's called thermographic breast screening, and works by measuring the radiation of infrared heat from your body and translating this information into anatomical images.

Thermography uses no mechanical pressure or ionizing radiation—the two factors that can contribute to the creation of breast cancer.

It detects the potential for cancer by imaging the early stages of angiogenesis -- the formation of a direct supply of blood to cancer cells, which is a necessary step before they can grow into tumors of size. This early diagnostic power is yet another major benefit of thermography.

Breast Cancer Prevention Tips

"The verdict is unassailable. The ACS bears a major decades' long responsibility for losing the winnable war against cancer," Dr. Epstein writes.

 Reforming the ACS is, in principle, relatively easy and directly achievable. Boycott the ACS. Instead, give your charitable contributions to public interest and environmental groups involved in cancer prevention. Such a boycott is well overdue and will send the only message this "charity" can no longer ignore."

I agree. It's profoundly sad that one of the so-called leaders against cancer simply will not spread the word about the many ways women can help prevent breast cancer in the first place, and ignores research into safer alternative screening methods and treatment of cancer, choosing instead to protect the financial interests of the biggest contributors to the toxic overload that's at the root of this growing problem.

Cancer Advancements that Need to Become Mainstream Knowledge

In the last 30 years the global cancer burden has doubled, and is estimated to nearly triple by 2030. We must begin to take cancer prevention seriously. Three cancer advancements in particular merit special mention. These advancements have not yet been accepted by conventional medicine, and they must be.

Number 1: Radically Reduce Your Sugar Intake—Normalizing your insulin levels is one of the most powerful physical actions you can take to lower your risk of cancer. Unfortunately, very few oncologists appreciate or apply this knowledge today. The Cancer Centers of America is one of the few exceptions, where strict dietary measures are included in their cancer treatment program.

Chronic insulin resistance will cause major damage in your body. The most recognized of these is diabetes, but that is far from the only one. As Ron Rosedale, M.D. said in one of my most popular articles, Insulin and Its Metabolic Effects:

"It doesn't matter what disease you are talking about, whether you are talking about a common cold or cardiovascular disease, osteoporosis or cancer, the root is always going to be at the molecular and cellular level, and I will tell you that insulin is going to have its hand in it, if not totally control it."

The good news is that controlling your insulin levels is relatively straightforward. First, limit your intake of processed foods, grains and sugars/fructose as much as possible to prevent your insulin levels from becoming elevated in the first place.

Number 2: Vitamin D—There's overwhelming evidence pointing to the fact that vitamin D deficiency plays a crucial role in cancer development. Researchers within this field have estimated that about 30 percent of cancer deaths could be prevented each year simply by optimizing the vitamin D levels in the general population. Countless people around the world have an increased risk of cancer because their vitamin D levels are too low due to utter lack of sun exposure...

On a personal level, you can decrease your risk of cancer by MORE THAN HALF simply by optimizing your vitamin D levels with sun exposure. And if you are being treated for cancer it is likely that higher blood levels—probably around 80-90 ng/ml—would be beneficial.

The health benefits of optimizing your levels, either by safe sun exposure (ideally), a safe tanning bed, or oral supplementation as a last resort, simply cannot be overstated. In terms of protecting against cancer, vitamin D has been found to offer protection in a number of ways, including:

• Regulating genetic expression


• Increasing the self-destruction of mutated cells (which, if allowed to replicate, could lead to cancer)


• Reducing the spread and reproduction of cancer cells


• Causing cells to become differentiated (cancer cells often lack differentiation)


• Reducing the growth of new blood vessels from pre-existing ones, which is a step in the transition of dormant tumors turning cancerous

To learn the details on how to use vitamin D therapeutically, please review my previous article, Test Values and Treatment for Vitamin D Deficiency.

Number 3: Exercise—If you are like most people, when you think of reducing your risk of cancer, exercise doesn't immediately come to mind. However, there is some fairly compelling evidence that exercise can slash your risk of cancer.

One of the primary ways exercise lowers your risk for cancer is by reducing elevated insulin levels, which creates a low sugar environment that discourages the growth and spread of cancer cells.

Controlling your insulin levels and optimizing your vitamin D level are two of the most powerful steps you can take to reduce your cancer risk. For example, physically active adults experience about half the incidence of colon cancer as their sedentary counterparts, and women who exercise regularly can reduce their breast cancer risk by 20 to 30 percent compared to those who are inactive.

Additionally, exercise improves the circulation of immune cells in your blood. Your immune system is your first line of defense against everything from minor illnesses like a cold right up to devastating, life-threatening diseases like cancer.

The trick about exercise, though, is understanding how to use it as a precise tool. This ensures you are getting enough to achieve the benefit, not too much to cause injury, and the right variety to balance your entire physical structure and maintain strength and flexibility, and aerobic and anaerobic fitness levels. This is why it is helpful to view exercise like a drug that needs to be carefully prescribed to achieve its maximum benefit.

It's important to include a large variety of techniques in your exercise routine, such as strength training, aerobics, core-building activities, and stretching. Most important of all, however, is to make sure you include high-intensity, burst-type exercise, such as Peak 8. Peak 8 are exercises performed once or twice a week, in which you raise your heart rate up to your anaerobic threshold for 20 to 30 seconds, and then you recover for 90 seconds.

These exercises activate your super-fast twitch muscle fibers, which can increase your body's natural production of human growth hormone. For detailed instructions, please see this previous article.

Additionally it is likely that integrating exercise with intermittent fasting will greatly catalyze the potential of exercise to reduce your risk of cancer and stimulate widespread healing and rejuvenation.

Additional Anti-Cancer Strategies

Additional lifestyle guidelines that will help protect you against cancer include:

1. Get appropriate amounts of animal-based omega-3 fats.


2. Eat according to your nutritional type. The potent anti-cancer effects of this principle are very much underappreciated. When we treat cancer patients in our clinic this is one of the most powerful anti-cancer strategies we have.


3. Eat as many vegetables as you are comfortable with. Ideally, they should be fresh and organic. Cruciferous vegetables in particular have been identified as having potent anti-cancer properties. Remember that carb nutritional types may need up to 300 percent more vegetables than protein nutritional types.


4. Have a tool to permanently erase the neurological short-circuiting that can activate cancer genes. Even the CDC states that 85 percent of disease is caused by emotions. It is likely that this factor may be more important than all the other physical ones listed here, so make sure this is addressed. My particular favorite tool for this purpose, as you may know, is the Emotional Freedom Technique.


5. Maintain an ideal body weight.


6. Get enough high-quality sleep.


7. Reduce your exposure to environmental toxins like pesticides, household chemical cleaners, synthetic air fresheners and air pollution.


8. Reduce your use of cell phones and other wireless technologies, and implement as many safety strategies as possible if/when you cannot avoid their use.


9. Boil, poach or steam your foods, rather than frying or charbroiling them.

Are american children to be used in medical experiments to test anthrax vaccine?

by: Tara Green

(NaturalNews) The highly controversial and potentially lethal anthrax vaccine may be tested on US children if the federal government gets its way. Although adverse event reports related to the vaccine among adult test subjects have included hospitalization, disability and even death, the U.S. Department of Health and Human Services (DHHS) is exploring the possibility of testing the vaccine on children.

Nicole Lurie, the assistant secretary for preparedness and response at the DHHS, recently requested that the National Biodefense Science Board submit an evaluation of safety issues related to testing the anthrax vaccine on children. The DHHS frames the possible testing as an issue of biodefense preparedness. However, the possibility of pediatric testing of the vaccine both ignores the vaccine's dangers, and raises the specter of class- and/or race-based selection of medical test subjects which has haunted US health agencies for over a century.

Even in the months in 2001 when letters containing anthrax were mailed to several congressional leaders, heightening national fears during the post-9/11 period, Bill First, a physician and then-Senate Majority Leader, urged caution in use of the anthrax vaccine. He told CNN: "There are very real and potentially serious side effects from the vaccine and anyone who elects to receive the vaccine needs to be made aware of that. I do not recommend widespread inoculation. There are too many side effects and if there is limited chance of exposure- the side effects would far outweigh any potential advantage."

A 2007 report by the CDC, along with the Vaccine Healthcare Centers of the Department of Defense and the watchdog group Government Accountability estimated that "between 1 and 2 percent" of vaccinated military personnel, experienced "severe adverse events, which could result in disability or death."

If a vaccine with this kind of reputation is to be tested on children, one has to wonder which children. It is fairly certain those young test subjects won't be the offspring of high-ranking government officials or corporate vice presidents and CEOs.

The history of medical testing carries a taint of racism, classism and opportunism, as health officials select those with less education and fewer choices to be unwitting guinea pigs in medical experiments supposedly in the name of scientific advancement.

You don't have to be a conspiracy theorist or history professor to have heard of the notorious 40-year long Tuskegee experiments in which the US Public Health Service withheld syphilis treatment from infected black men to measure the effects of the disease.

In October of 2010, President Obama apologized to Guatemala for tests during the 1940s when the US Public Health Service used prostitutes deliberately infect 700 prisoners, soldiers and patients with emotional and mental problems with syphilis both through visits with prostitutes and pouring bacteria for the disease onto skin abrasions on the subjects' bodies.

Vaccine testing has its own special place in the annals of this kind of integrity-free medical research. In the early 1960s, mentally disabled children at a residential state school in New York were deliberately infected with viral hepatitis so that they could be test subjects for the disease.

A 1978 CDC test for a hepatitis B vaccine which sought "promiscuous homosexual male" volunteers has some interesting connections to both HIV and the previously rare opportunistic diseases associated with the AIDS virus. As recently as 1990, the CDC and Kaiser Pharmaceuticals gave 1,500 black and Hispanic 6-month old infants an unlicensed measles vaccine without the approval and consent of their parents. (For more detail of these stories and other true-life medical experimentation horror stories, see http://www.naturalnews.com/022383.html).

Sources for this article include:
http://www.ahrp.org/cms/content/vie...
http://bioprepwatch.com/news/243663...
http://anthraxvaccine.blogspot.com/...
http://blogs.abcnews.com/politicalp...
http://www.cdc.gov/tuskegee/timelin...

Learn more: http://www.naturalnews.com/032500_anthrax_vaccine_medical_experiments.html#i#ixzz1NU9COfbE

Beat Crohn's disease naturally

by: Dr. David Jockers
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(NaturalNews) Crohn`s disease is an inflammatory disease of the intestines that can affect any part of the digestive system from mouth to anus. It primarily causes abdominal pain and diarrhea (which may be bloody if inflammation is at its worst). This syndrome may also cause complications outside the gastrointestinal tract such as arthritis, eczema, fatigue and lack of concentration. Natural lifestyle solutions exist for preventing and reversing this crippling disease.

Crohn`s disease is considered an auto-immune disease where the body`s immune system attacks the tissues of the digestive system. Environmental factors play a large role as evidenced by a higher incidence of the disease in western industrialized nations compared to other parts of the world.

The immune system is characterized by 2 major regions: Innate immunity and adaptive immunity. Innate immunity provides immediate defense against pathogens and is characterized by t-cell formation. Adaptive immunity is considered a `learned immunity` and is what provides long-lasting immune defense through antibody formation. Researchers have shown that Crohn`s is an innate immune deficiency. Chronic inflammation with this disorder is caused by the adaptive immunity trying to compensate for the reduced function of the innate immune system.

Crohn`s disease appears to be associated with anti-yeast antibodies. Mannon is a component of the yeast organism`s cell wall. Individuals with Crohn`s tend to have lower levels of lectin binding proteins that bind mannan and help expel it from the body. Due to the lowered lectin levels and the insufficient innate immune system, individuals with Crohn`s very often develop anti-yeast antibodies. This overproduction of anti-yeast antibodies triggers an inflammatory response that damages the gut lining.

Individuals with Crohn`s disease should avoid all yeast products and other common allergens. The most common food allergens to avoid include gluten containing grains such as wheat, barley, rye, oats, kamut, & spelt. Soy products, different nuts (such as peanuts), eggs, and heavy proteins are often not tolerated well. Some individuals struggle with nightshade vegetables such as eggplant, tomatoes, & potatoes.

An anti-inflammatory diet and lifestyle are critical for full recovery from this condition. Anti-inflammatory foods help to modulate the immune system and give it a more accurate pair of eyes so as to not over-inflame when stimulated. To effectively de-inflame it is key to completely avoid man-made foods, sugars, and food allergens as listed above. The long chain omega 3 fatty acids EPA and DHA powerfully de-inflame the body by restoring natural balance to the lipid wall of the cell membrane.

Other great anti-inflammatory foods include coconut products, berries, and non-denatured, whey protein from grass-fed cows and goats. This protein source is also loaded with L-glutamine and enhances cellular glutathione stores which are both necessary for rebuilding the gut and de-inflaming the body. Anti-inflammatory herbs such as turmeric, ginger, boswellia, cinnamon, rosemary, & oregano among others should be used as much as possible.

Dysbiosis is a common feature in individuals with auto-immune disease. Naturally fermented foods such as red cabbage sauerkraut, kimchi, & coconut kefir are phenomenal foods for restoring healthy gut bacteria. Additionally, a high quality probiotic supplement with 50+ billion microorganisms should be consumed regularly.

A balanced immune response in the body is also dependent upon healthy vitamin D levels. Vitamin D helps the body recognize between foreign and self proteins. This reduces inflammation and auto-immune reactions. Healthy Vitamin D levels also stimulate natural Killer cells and macrophages that destroy antagonistic microbes & other pathogens. Healthy Vitamin D3 levels should be between 60-100 ng/ml. Be sure to get tested and supplement if necessary.

http://www.naturalnews.com/030475_i...
http://en.wikipedia.org/wiki/Crohn'...
http://en.wikipedia.org/wiki/Anti_s...

Learn more: http://www.naturalnews.com/032341_Crohns_disease_prevention.html#ixzz1NU1G7YTt

After a heart attack - A healthy heart starts with great nutrition

by: Derrell Jones
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(NaturalNews) Going through a heart attack can be a harrowing experience. With symptoms ranging from heart palpitations, cold sweats, fatigue, and anxiety a heart attack is downright frightening with 40% of sufferers not surviving the episode. Survivors must make long term lifestyle changes immediately or risk another cardiac event. In a culture of fast living and fast food long term changes can be difficult to obtain.

A heart attack, or myocardial infarction, occurs when blood flow to certain areas of the heart is interrupted causing a shortage of oxygen in the heart tissue. Stress, sedentary habits, and diets high in unhealthy fats are prominent factors. A recent study conducted by researchers from the University of Missouri, Kansas City shed light on an interesting but unfortunate phenomenon. They found that of the 884 patients that frequently ate fast food before their heart attack, 503 of them continued to do so despite their recent attacks. Is this a matter of mere unhealthy convenience or something more?

It is no secret that fast food is a hodge-podge of chemically laced and genetically modified ingredients. The importance of the chemical aspect of the food is how it interacts with the brain, potentially leading to addictions or cravings. At the top of the list of addictive substances is MSG and any of its derivatives. MSG acts on different areas of the brain including the hypothalamus, which controls appetite and satiety. When damaged or otherwise diminished, the hypothalamus is unable to properly control not only our appetites, but also how much we eat. Also, consuming saturated fat and sugar in high amounts are thought to hijack natural brain processes causing the overproduction of opioids. Opioids are produced naturally by the brain, but overproduction can give way to self intoxication leading to addictions much like you would see in heroin addicts (not nearly as strong but powerful none the less).

For those poor souls who find it difficult to stay away from fast food let's order up a few suggestions. First, it is imperative to increase the consumption of good fats, also known as essential fatty acids (EFA's). Doing so in combination with reducing or eliminating saturated and trans fats will provide proper nutrition, satiety and relief for the hypothalamus allowing time for the gland to restore itself. Besides nourishment and boosting brain health EFA's also bind toxins helping to rid the body of inflammatory substances. Also, one should avoid MSG and any of its variants (i.e. autolyzed yeast extract). MSG is a documented neurotoxin that has the ability to overwhelm areas of the brain that control appetite such as the hypothalamus as mentioned earlier. Finally, decreasing sugar intake will go a long way in fighting cravings for foods that aren't healthy to consume. When blood sugar is kept at a steady level, as opposed to spiking and crashing, most cravings stop or become controllable.

A healthy heart starts with great nutrition. Without doubt anything resembling nutrition will not be found in a bag of fast food. Fast food is not only cheap and plentiful, but it is also engineered to make you want it and generally against your own best interest. Be good to your heart and let not your heart be troubled.

Sources:

Theheartdisease.net

Rense.com/general52/msg.htm

organicconsumers.org/foodsafety/fastfood032103.cfm

Learn more: http://www.naturalnews.com/032427_heart_attack_nutrition.html#ixzz1NTz56CXt

Prevent illness by increasing your intake of potassium

by: Ethan A. Huff, staff writer

(NaturalNews) High blood pressure, which afflicts roughly one-third of Americans, and heart disease, the leading cause of death in the US, are both often attributed to bad habits like excess sodium intake and poor overall diet. However, a new report released by the US Institute of Medicine suggests that potassium deficiency may also be a critical factor in these diseases, and that Americans would do well to consume more potassium-rich foods as part of their regular diets.

According to the report, the average American consumes half of the recommended daily amount of potassium, which is 4,700 milligrams (mg) a day for adults. A 2010 study published in the journal Archives of Internal Medicine found that consuming this amount of potassium every day can significantly improve blood pressure, as well as reduce the risk of cardiovascular disease (http://www.sciencedaily.com/release...).

Potassium is also responsible for helping to keep a balanced pH level inside the body. When pH levels go awry, the body is more prone to developing disease. And maintaining healthy bone mass, nervous system health, muscle function, kidney health, and adrenal function, all require regular high intake of potassium.

But to put 4,700 mg of potassium into perspective, a person would have to eat roughly ten bananas a day in order to meet the government's bare minimum threshold for potassium intake, which is most likely lower than what is needed to obtain full, optimal health benefits. Even an whole avocado contains only about one-third of this minimum recommendation.

So what can you do to help increase your daily consumption of health-promoting potassium? Besides eating more bananas and avocados, which contain about 500 mg and 1,600 mg of potassium each, respectively, you can also integrate more beets, Brussels sprouts, Swiss chard, Lima beans, potatoes, and raisins into your diet. Winter squash, tomatoes, spinach, and prunes also have very high levels of potassium.

To learn more about potassium, and to see a more detailed list of potassium-rich foods, visit:
http://www.thepotassiumrichfoods.com/

Sources for this story include:

http://www.lef.org/news/LefDailyNew...

Learn more: http://www.naturalnews.com/032456_potassium_disease_prevention.html#ixzz1NTuYLGVW

Spring is in the air: Changing your diet to help lessen your allergies

by: Kshamica S. Nimalasuriya MD, MPH

(NaturalNews) What's a non-allergenic diet? Well, it's a diet that decreases your level of reaction to external allergens. In other words, it's dietary changes you can make to help improve your allergies and to help reduce the itchy eyes, runny nose, sneezing and wheezing.

Dairy products and sugar cause the creation of more mucus in the body. Mucus should be thin and runny to help get rid of allergens. When mucus gets thick allergens get stuck in the body instead of being cleared out which causes allergy symptoms to be more pronounced. So limiting both dairy and sugar is one way to help allergies.

Allergy is connected to the immune system and inflammation so it makes sense to strengthen this part of the body.

Quercetin is a bioflavonoid, which may have anti-inflammatory and antioxidant properties helpful for allergies. Foods rich in quercetin include green tea, apples, onions, kale, papaya, kale, broccoli and many berries. Eating these foods may lessen the common allergy symptoms.

Vitamin C is a great immune boosting vitamin and is a great addition to meals during spring. Foods rich in vitamin C include bell peppers, dark leafy greens, broccoli, papaya and oranges. The two herbs with the most vitamin C are thyme and parsley.

Allergic symptoms are caused by histamine being released in our bodies. Avoiding foods high in histamine can help reduce these symptoms. These foods include tofu, beer, sausage, blue cheese, red wine, eggplant and many canned fish.

There are also a number of herbal products that are anti-histamines, which can help reduce allergy symptoms. These include nettle, chamomile, garlic and plantain.

So there are many things to add and subtract from the diet to help with allergies!

Before taking a natural herb for your allergies, consult your doctor. Some herbs can have interactions with other herbs, as well as dangerous side effects when taken with prescription and over the counter medications.

Check out the current pollen count in your area by checking out websites such as this one www.aaaai.org/nab (American Academy of Allergy, Asthma and Immunology National Allergy Bureau).

About the author:
Kshamica Nimalasuriya MD, MPH is a Preventive Medicine Physician involved with merging Media with Health, Open-Source Education, Herbal Medicine, Fitness, Nutrition, Wellness, and Love. She works on many initiatives bridging the global digital divide of health care education.

She has a line of organic natural skin care: www.aanandee.com

You can also find her on twitter: www.twitter.com/drkshamica www.aanandee.com

Learn more: http://www.naturalnews.com/032443_allergies_diet.html#ixzz1NTtMGo34